Vanilla Chai Ground Coffee
Vanilla Chai Ground Coffee
Vanilla Chai Ground Coffee
Vanilla Chai Ground Coffee
Vanilla Chai Ground Coffee
Vanilla Chai Ground Coffee
Vanilla Chai Ground Coffee
Vanilla Chai Ground Coffee

Vanilla Chai Ground Coffee

$18.00
/

Flavor: Vanilla Chai

coffee bag image coffee bag image coffee bag image Pumpkin Spice Ground Coffee Toasted Coconut Ground Coffee Vanilla Chai Ground Coffee
  • Sustainably sourced
  • Coffee blended with real vanilla, cardamom, ginger, and cinnamon

Orders containing Vanilla Chai Ground Coffee will ship in 1-2 weeks. 

Actual Vanilla & Spices – Nothing Else: Love the flavors of a traditional chai, but also the kick of coffee? Spice up your day with this warming, well-balanced blend of real ground cardamom, ginger, cinnamon, vanilla beans, and Vietnamese coffee.

100% Vietnamese Origin Coffee: Our unique blend of robusta coffee has nutty and chocolate notes with a smooth finish.

Sustainably Sourced: We pay our Vietnamese farmers 2x market rate and partner with them to drastically reduce their environmental impact.

Brew Your Way: Our universal grind works with whatever home coffee maker you're loyal to - drip, french press, cold brew, pour over, and more.

Vanilla Chai Ground Coffee Nutrition Facts

  • Ingredients: Vietnamese coffee, vanilla, cardamom, ginger, and cinnamon

FAQs

It sure is! We don’t use any mysterious flavorings, essences, or artificial ingredients. Instead, real herbs and spices are ground right in with the coffee for a naturally delicious flavor not found anywhere else. Our Vanilla Chai Ground Coffee contains only real vanilla, cardamom, ginger, and cinnamon.

We take pride in our ever growing sustainability efforts. We have an active relationship with not only our coffee farmers in Vietnam, but with every step of our supply chain. Our farmers are paid above-market rates for their coffee to ensure a higher quality of life and our beans are sourced only from sustainable farms in the scenic town of Dalat. We are actively looking to increase our use of non-GMO and organic ingredients as well.

An 8 oz cup of Copper Cow Coffee has approximately 238-272 mg of caffeine (amount varies by flavor). That’s about 2-3x as much as a typical cup that you’d find at your local coffee shop or chain.

Absolutely. Our universal grind size makes for a strong and robust cold brew. Simply steep your desired amount of grounds for at least 12 hours.

For iced coffee, brew a hot cup with a smaller amount of coffee that you would usually drink, and then add ice over top.

What We Love

Chai Something New

If a “Dirty Chai” is one of your coffee shop favorites, then Vanilla Chai Ground Coffee is going to be your new obsession. This flavor was inspired by our founder Debbie’s love of adding a cardamom pod into her ground coffee at home. Try it hot, iced, or even as cold brew!

Meet Copper Cow Coffee

Feedback from our brewers