Our Best Seller
Why Copper Cow?
Sustainability
From organic beans to our women owned supply chain, we are changing the way you get Vietnamese coffee from bean to cup.
Design Matters
How you brew your coffee has to fit your lifestyle and your values. Ditch the K-cups to enjoy our 100% biodegradable filters that brew over any cup.
Culture & Connection
All our products are equal parts Vietnam and California to enjoy the best of Saigon and LA’s coffee culture, brewed just for you.
How It Works
Tear
Hang
Pour
Squeeze
Testimonials
Travelers and campers alike can rest easy knowing that their morning cup isn't going to suck.
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"The experience of making pour-over coffee that tastes good and can be enjoyed at places like a beach at sunrise or camp in the backcountry ... a total luxury to have in the wild."
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Top 10 Innovations at Winter 2017 Fancy Food Show - Vietnamese coffee on the go without all of the equipment.
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What is Vietnamese Coffee?
Origin
Copper Cow Coffee sources its coffee from sustainable, organic farms in the scenic town of Dalat within temperate Central Highlands of Vietnam.
Brew
Cow Coffee’s Portable Pour Over Filters brew a cup somewhere between the Vietnamese phin and the pour over method made popular by Blue Bottle and Philz Coffee in the US.
Milk
Copper Cow Coffee’s California sweetened condensed milk packets are made with just milk and sugar – no artificial flavors or preservatives, its taste is noticeably different from other shelf-stable creamers.