Vietnamese
Pour Over Coffee

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HOW WE DO IT

Tear

Hang

Pour

Squeeze

What is Vietnamese Coffee?

Origin

Copper Cow Coffee sources its coffee from sustainable, organic farms in the scenic town of Dalat within temperate Central Highlands of Vietnam.

Brew

Cow Coffee’s Portable Pour Over Filters brew a cup somewhere between the Vietnamese phin and the pour over method made popular by Blue Bottle and Philz Coffee in the US.

Milk

Copper Cow Coffee’s California sweetened condensed milk packets are made with just milk and sugar – no artificial flavors or preservatives, its taste is noticeably different from other shelf-stable creamers.

Our Origin

About Us

Woman owned, sustainably sourced and community oriented.

Learn more about us

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