FAQs
Step 1: Tear open the bag of coffee grounds.
Step 2: Hang the wings of the bag on each side of your cup.
Step 3: Wet the coffee grounds with a small amount of water (about 1 ounce) and wait ~30 seconds. We recommend using hot water that is 195-205 degrees Fahrenheit - just below a boil.
Step 4: Pour enough water over the coffee grounds to submerge the coffee grounds.
Step 5: Take a short break and allow your coffee to filter through. Take a deep breath and enjoy the aroma of your fresh brew.
Step 6: Repeat “Step 4” and “Step 5” 2-5 more times until you reach your desired quantity and strength.
Step 7: Voila! You’re ready to enjoy a delicious cup of coffee as-is, or add as much creamer as you please.
It sure is! We don’t use any mysterious flavorings, essences, or artificial ingredients. Instead, real herbs and spices are ground right in with the coffee for a naturally delicious flavor not found anywhere else. Our Salted Caramel Coffee contains only coffee blended with a dash of salt.
We take pride in our ever growing sustainability efforts. We have an active relationship with not only our coffee farmers in Vietnam, but with every step of our supply chain. Our farmers are paid above-market rates for their coffee to ensure a higher quality of life and our beans are sourced only from sustainable farms in the scenic town of Dalat. We are actively looking to increase our use of non-GMO and organic ingredients as well.
An 8 oz cup of Copper Cow Coffee has approximately 238-272 mg of caffeine (amount varies by flavor). That’s about 2-3x as much as a typical cup that you’d find at your local coffee shop or chain.
What We Love
Salty & Sweet
Cafe Quality at Home
Meet Copper Cow Coffee
Feedback from our brewers
- Pete E.Verified BuyerReviewingSalted Caramel Pour Over CoffeeI recommend this productProduct Standouts Amazing TasteI typically drink... Hot coffeeI brew my pour overs... At HomeRated 5 out of 5 stars4 minutes agoMy favorite pour over coffee
I loved the salted Caramel
How strong is the flavor of the coffee? Rated 5.0 on a scale of 1 to 5Weak Very StrongWas this helpful? - Terah P.Verified BuyerReviewingSalted Caramel Pour Over CoffeeI recommend this productProduct Standouts Amazing Taste, Great Packaging, Easy To Brew, Convenient, Great for On-The-GoI typically drink... Hot coffee, With CreamerI brew my pour overs... At Home, At An Office, While TravelingRated 5 out of 5 stars1 week agoDelicious coffee
This is an amazing flavor. Definitely not too sweet and works well with Latte Creamer.
How strong is the flavor of the coffee? Rated 4.0 on a scale of 1 to 5Weak Very StrongWas this helpful? - ManuelReviewingSalted Caramel Pour Over CoffeeRated 3 out of 5 stars2 weeks ago3 Stars
Decent brand, with some recommendations. The creamer does not come with the order. That was kind of a let down. Flavor and aroma is good.
Was this helpful? - Kat W.Verified ReviewerReviewingSalted Caramel Pour Over CoffeeI recommend this productProduct Standouts Amazing Taste, Great Packaging, Strong Flavor, Easy To Brew, ConvenientI typically drink... Hot coffee, Iced Coffee, Cold Brew, With CreamerI brew my pour overs... At HomeRated 5 out of 5 stars4 weeks agoSalted Caramel for the win!
I like all the Cooper Cow Pour Over flavors, but my absolute favorite is the Salted Caramel. I can’t do the lactose with the kits, so I add a little agave & a splash of oat milk. It’s pretty amazing!
How strong is the flavor of the coffee? Rated 4.0 on a scale of 1 to 5Weak Very StrongWas this helpful? - Valerie M.Verified BuyerReviewingSalted Caramel Pour Over CoffeeI recommend this productProduct Standouts Amazing Taste, ConvenientI typically drink... Black, Without CreamerI brew my pour overs... At Home, At An OfficeRated 5 out of 5 stars1 month agoMy fave :)
It makes me feel bad for lesser coffee!
How strong is the flavor of the coffee? Rated 4.0 on a scale of 1 to 5Weak Very StrongWas this helpful?