FAQs
Step 1: Tear open the bag of coffee grounds.
Step 2: Hang the wings of the bag on each side of your cup.
Step 3: Wet the coffee grounds with a small amount of water (about 1 ounce) and wait ~30 seconds. We recommend using hot water that is 195-205 degrees Fahrenheit - just below a boil.
Step 4: Pour enough water over the coffee grounds to submerge the coffee grounds.
Step 5: Take a short break and allow your coffee to filter through. Take a deep breath and enjoy the aroma of your fresh brew.
Step 6: Repeat “Step 4” and “Step 5” 2-5 more times until you reach your desired quantity and strength.
Step 7: Voila! You’re ready to enjoy a delicious cup of coffee as-is, or add as much creamer as you please.
It sure is! We also don’t use any mysterious flavorings, essences, or artificial ingredients. Instead, real herbs and spices are ground right in with the coffee for naturally delicious flavor. Our Pumpkin Spice contains only real ground cinnamon, ginger, nutmeg, and pumpkin powder.
We take pride in our ever growing sustainability efforts. We have an active relationship with not only our coffee farmers in Vietnam, but with every step of our supply chain. Our farmers are paid above-market rates for their coffee to ensure a higher quality of life and our beans are sourced only from sustainable farms in the scenic town of Dalat. We are actively looking to increase our use of non-GMO and organic ingredients as well.
Yes! Your creamers are shelf-stable as they are sweetened condensed milk that contain milk and sugar - ONLY. We recommend storing your creamer at room temperature. Creamer should be refrigerated after opening if you decide to save your stick.
What We Love
Spice up your life
Guilty pleasure minus the guilt
Meet Copper Cow Coffee
Feedback from our brewers
- Lana W.Verified BuyerI recommend this productAge Range 65+Product Standouts Fun to Make, Convenient, Amazing Taste, Great for On-The-Go, Easy To BrewI typically drink... Hot coffeeI brew my pour overs... At HomeRated 5 out of 5 stars13 seconds agoReally good
Wish I would have ordered more than 1 box. This is a hit!!
How strong is the flavor of the coffee? Rated 4.0 on a scale of 1 to 5Weak Very StrongWas this helpful? - Mary C.Verified BuyerI recommend this productAge Range 45 - 54Product Standouts Amazing Taste, Easy To Brew, Love the CreamersI typically drink... Hot coffeeI brew my pour overs... At Home, While TravelingRated 5 out of 5 starsYesterdayFall coffee at home
I really enjoy the pumpkin spice latte pour over! Delicious with subtle spices that are so much better than getting a pump of chemical laden syrup in a coffee shop. While lavender pour over is my spring/summer flavor of choice, I get real excited when pumpkin spice becomes available!
How strong is the flavor of the coffee? Rated 4.0 on a scale of 1 to 5Weak Very StrongWas this helpful? - ANGELA Y.Verified BuyerI recommend this productAge Range 25 - 34Product Standouts Amazing Taste, Easy To BrewI typically drink... Hot coffeeI brew my pour overs... At HomeRated 5 out of 5 starsYesterdaySo good
Highly recommend
How strong is the flavor of the coffee? Rated 3.0 on a scale of 1 to 5Weak Very StrongWas this helpful? - Patti G.Verified BuyerI recommend this productAge Range 55 - 64Product Standouts Amazing Taste, Easy To Brew, Love the Creamers, Convenient, Great for On-The-GoI typically drink... Hot coffeeI brew my pour overs... At An OfficeRated 5 out of 5 stars1 week agoWonderful spices
The amount of spice was just right.
How strong is the flavor of the coffee? Rated 3.0 on a scale of 1 to 5Weak Very StrongWas this helpful? - Cheryl K.Verified BuyerI recommend this productAge Range 55 - 64Product Standouts Amazing TasteI typically drink... Hot coffeeI brew my pour overs... At HomeRated 5 out of 5 stars1 week agoJust the right blend
Smooth and tastes like Fall! I bought 6 boxes and might share
How strong is the flavor of the coffee? Rated 4.0 on a scale of 1 to 5Weak Very StrongWas this helpful?